Cuisine

Please relax in the relaxing space

Passion for local ingredients, a special meal with a hearty chef chief chef.
Please enjoy it.


【 Chiku-no-Zen meal 】One case
aperitif
Appetizer, Ice head, Duck, Watanabe fish, Squid burglar, oyster, Inner core
Take off sorbic juice, shrimp thin round, white fish
Shuri Speargirl, Octagon, tuna, sea ​​urchin, Eighth, Bequest, scallop, Buddha shrimp, Complete sushi
Grilled grilled Hokkaido’s Beef Fillet
Boiled boiled fish Simmered food
Fire stuff Ezo ware abalone pottery grill
A family restaurant, Lively crimson crab
Meal Nozawa Rice
Three kinds of vegetable pickles
soup or other food served in a bowl-type dish red miso soup tailored, soup or other food served in a bowl-type dish seaweed
Dessert dish, Sakura mousse, strawberry, Dry tomato

It is a Kaiseki Zen meal supposedly Kaiseki Zen meal chief chef per item, using locally produced seasonal ingredients with the theme of local production of local consumption.
You can choose how to cook the kinki.
New Building prepare as a basic seat of the New Building (East Floors).

Menu of this month

【 Go-no-Zen meal 】One case
aperitif
Appetizer, Ice head, Yuba, Watanabe fish, Sesame rice, Duck
Take off your soup stock, shrimp thin shank, white fish flag strike
Shuri Speargirl, Book, flounder, Buddha shrimp, Complete sushi
Pottery kintoki yuzu incense pickle
Simmered food, Kita Akari rainbow cooked in
Steamed food, Eczema bamboo bamboo skin
side dish, Lively crimson crab
Meals Nozawa vegetable rice, how much soy sauce (Fuku Rinko rice)
Three kinds of vegetable pickles
soup or other food served in a bowl-type dish red miso soup, Shredded kelp, Sun leek
Dessert dish, Sakura mousse, strawberry

It is a Kaiseki Zen meal supposedly Kaiseki Zen meal chief chef per item, using locally produced seasonal ingredients with the theme of local production of local consumption.
We are preparing as the basic seat of the Main Building (South Floors).

= Occasion of this month =

【 Koyomi-no-Zen meal 】One case
aperitif
Appetizer
Take off sorbic juice, shrimp thin round, Junya
Shuri Speargirl, Book, flounder, Buddha shrimp, Complete sushi
Grilled Skilfish curd Skilfish, Ezo abalone sea urchin
Simmered food Kita Akari rock gathering, Yugen, wheat bran
Home Township Fish Mark crab
Meal Ume Hijiki rice (Fuku Rinko rice)
soup or other food served in a bowl-type dish, red miso soup tailoring, soup or other food served in a bowl-type dish seaweed
Three kinds of vegetable pickles
Dessert dish cherry mousse, strawberry, Dry tomato

Produced in Hakodate a Japanese breakfast centering on Produced in Hakodate ingredients.
The taste of the season of Donan, the taste of morning getaway sashimi (depending on the time), you can enjoy the fresh texture you can taste only here.

＜About meal＞
If you can contact us in advance, we will respond as much as possible, such as ingredients that can not be allergic to the ingredients and the constitutionally.